Jamaica Blue Mountain Peaberry Coffee
Most coffee cherries offer up two half-beans. Peaberry coffee has one whole bean instead of the two halves, and most coffee cuppers note a distinct difference in flavor between peaberry coffee beans and regular coffee beans. Because peaberries are rarer than the standard — only about 3-4 percent of a coffee crop is peaberry — coffee made with peaberry is typically more expensive, but when it’s Jamaica Blue Mountain peaberry, the premium is well worth paying and would be on any world’s best coffee list. Jamaica Blue Mountain peaberry is both beautifully bright and deep at the same time, and has a light to medium body. Each sip of Jamaica Blue Mountain peaberry coffee is a journey in flavor, starting with a complex unusual sweetness, excellent body and an intense aroma.
The coffee beans are certified by the Coffee Industry Board as 100% Jamaica Blue Mountain® Medium roast.